This summer, Scalini will host a standout event for food and wine lovers alike. On Wednesday 25th June 2025, the restaurant presents an exclusive Antinori Wine Dinner, celebrating the heritage of the Antinori family—renowned winemakers since 1385.
The four-course menu, curated by Executive Chef Paulino Alves, has been thoughtfully paired with wines that showcase the richness and elegance of the Antinori collection.
The experience begins with a Franciacorta Blanc de Blancs for aperitif, as a starter a Burrata di Puglia and cherry tomatoes served with a Vintage Tunina from Jermann 2021, followed by indulgent Tagliolini Tartufo matched with the vibrant Cervaro della Sala 2022.
The main event—a perfectly cooked fillet of beef with wild mushroom sauce—is paired with Guado al Tasso 2015 before finishing on a high with Tiramisu, served alongside with a glass of Muffato della Sala 2022 Digestive, glass of Antinori Brandy.
Priced at £230 per person, this intimate dinner is a rare opportunity to enjoy fine Italian food and wine in one of London’s most stylish settings.
Book Your Place
Reservations for the Antinori Wine Dinner can be made by emailing [email protected] or calling 020 7225 2301. Scalini is open from Tuesday to Friday from midday until 10:45pm, and weekends for lunch and dinner. Whether you’re planning a special evening or simply want to experience a true Chelsea classic, Scalini offers timeless Italian hospitality in the heart of the Brompton Cross District.
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