An Evening on the New Terrace
Guests gathered to celebrate the new outdoor space, with cocktails and canapés flowing alongside Volta do Mar’s signature Cocktail Ice Lollies, a playful nod to the kitchen’s flair for the unexpected. Live music kept the evening moving as the party spilled out onto the terrace, making the most of a warm Chelsea night.
It was a fitting way to mark the milestone for a restaurant that has quickly become a fixture on Draycott Avenue, drawing on the food, wine and warmth of the Portuguese-speaking world while staying rooted firmly in its Brompton Cross home.
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